Process NMR

Process NMR Application: Cream Cheese


Attached are several slides showing the basic spectral qualities observed when analyzing a cream cheese sample. The following slides give a cursory look at what can be observed and the parameters that can be determined.

"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
"Off the Shelf" Cream Cheese Analysis by NMR
Line Fat and Water Content of Butter

For more information on this topic please contact:
John Edwards
Manager, Process and Analytical NMR Services
Process NMR Associates LLC,
87A Sand Pit Rd
Danbury, CT 06810, USA
Tel: (203) 744-5905
 
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